We decided to make sushi for lunch.
Making vinegar rice was easy.
Getting them to stick together was not.
Calista improvised with seaweed wrappers.
Marcus just ate it mixed with tobiko.
Augustine ate it happily with tamago.
Better leave sushi making to the Japanese.
Thanks to Niki for making this week so memorable for the kids!! There was never a single day that the kids didn't jump out of bed, looking forward to ClubNako. It was the perfect close to the June holidays. And also, thanks for solving my headache looking for somone reliable to mind my kids. I will certainly bring the kids back!
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